About
Mission Statement
Our mission is to craft exceptional coffee that fosters sustainable farming practices, supports local communities, and elevates the coffee experience for all. We believe in the power of quality, transparency, and ethical sourcing to create a positive impact in every cup.
Our Farming Practices
Core Values
01
Sustainability
We prioritize eco-friendly farming and production methods to minimize our environmental footprint.
02
Quality
We source only the finest beans, employing rigorous quality control processes to ensure excellence in every batch.
03
Community
We invest in the communities we work with, supporting education, health, and development initiatives for farmers and their families.
04
Transparency
We maintain open communication with our partners and customers about our sourcing practices and product offerings.
Our History
“ Driven by our passion for coffee, we founded this company in 2024 to share the finest brews with the world.”
We lived in Indonesia, which is famous for its high-quality coffee beans and it’s one the largest coffee producers in the world.
Our Products
Green Bean Arabica
Grade : 1, 2
Process : semiwashed
Altitude : 1200-1600 masl
Defect : depend on grade
Moisture : 13%
Variety : Mix
Screen : > 16mm
Origin : Mandheling
Green Bean Robusta
Grade : 1, 2
Process : Natural
Altitude : 0-800 masl
Defect : depend on grade
Moisture : 13%
Variety : Mix
Screen : > 17 mm
Origin : Mandheling
Roasted Bean Arabica
Level Roasting : Medium
Composition : 100% Arabica
Characteristics : Rich taste with a medium body, chocolate or dark chocolate aroma low acidity and a long and pleasant aftertaste.
Roasted Bean Robusta
Level Roasting : Medium
Composition : 100% Robusta
Characteristics : Stronger and bitter taste than Arabica, with a heavier body and earthy, chocolate aroma. This coffee also has a higher caffeine content and is suitable for coffee with good thickness such as espresso.
Roasted Bean House Blend
Level Roasting : Medium
Composition : 50% Robusta, 50% Arabica
Characteristics : Produces a balanced taste between the strength of Robusta and the smoother aroma of Arabica. It provides good creaminess with a combination of chocolate and spices, as well as moderate caffeine levels.
Corporate Social Responsibility
01
Sourcing practices
We partner with farmers who adhere to sustainable practices, ensuring that each bean is grown with care for both the environment and the community. Our direct trade model fosters strong relationships with growers, allowing us to provide fair compensation and support.
02
Environmental Stewardship
By choosing Kopi Nusantaraku, customers contribute to sustainable agriculture, community development, and ethical sourcing in the coffee industry. We are proud to support initiatives that improve the lives of coffee producers and their families.
Future Goals
Future Outlook
- Innovative Products: Develop new coffee products, such as specialty blends, to attract a broader customer base.
- Market Expansion: Explore new markets domestically and internationally to diversify revenue streams.
- Sustainability Initiatives: Implement eco-friendly farming practices and certifications to reduce environmental impact.
- Quality Improvement: Invest in research and development to enhance coffee quality and flavor profiles.
